Main Line Chicken Chili

Name: Main Line Chicken Chili
Prep time: 25 min
Cook time: 4 h
Yield: 8
Ingredients: 1 1/2 pounds skinless, boneless chicken meat, cut into bite-size pieces; 1 (15 ounce) can kidney beans, drained (retain half the liquid); 1 (15 ounce) can black beans, drained (retain half the liquid); 1 large onion, chopped; 1 green bell pepper, chopped; 1 (6 ounce) can tomato paste; 1 (14.5 ounce) can stewed tomatoes; 1/2 cup mango salsa; 2 tablespoons rice vinegar; 1 bay leaf; 1 teaspoon smoked paprika, or to taste; 1/2 teaspoon salt; 1 tablespoon chili powder; ground black pepper to taste

Main Line Chicken Chili was pinched from <a href="http://allrecipes.com/Recipe/Main-Line-Chicken-Chili/Detail.aspx" target="_blank">allrecipes.com.</a>

""I came up with recipe when I couldn't find a chicken chili that my family really liked. The first batch I made was gone in minutes! Garnish with cheese, sour cream, corn chips, etc."..."

INGREDIENTS

•

1 1/2 pounds skinless, boneless chicken meat, cut into bite-size pieces

•

1 (15 ounce) can kidney beans, drained (retain half the liquid)

•

1 (15 ounce) can black beans, drained (retain half the liquid)

•

1 large onion, chopped

•

1 green bell pepper, chopped

•

1 (6 ounce) can tomato paste

•

1 (14.5 ounce) can stewed tomatoes

•

1/2 cup mango salsa

•

2 tablespoons rice vinegar

•

1 bay leaf

•

1 teaspoon smoked paprika, or to taste

•

1/2 teaspoon salt

•

1 tablespoon chili powder

•

ground black pepper to taste

Go To Recipe

review

►