Wrapped Turkey Mini Burgers

Theresa Dreyer



★★★★★ 1 vote



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1 lb
ground turkey
1/4 c
onion, diced
1/2 c
cheddar cheese, grated
5 slice
5 slice
basil leaves
balsamic vinegar
salt and pepper to taste
small rolls to serve as buns

How to Make Wrapped Turkey Mini Burgers


  • 1Mix together turkey, onion, cheese, egg, salt and pepper.
  • 2Form into small burgers.
  • 3Wrap each burger in a slice of prosciutto.
  • 4Cook on grill or in skillet until done.
  • 5Top with a slice of tomato and a basil leaf, drizzle with balsamic vinegar.
  • 6Place burger on a bun and ENJOY!

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