turkey with rice

Macon, GA
Updated on Nov 13, 2011

My family loves my turkey with rice. I use the turkey without bones it called turkey breast and when I have turkey leftovers and to make turkey with rice. It is so easy to make it and it is so delicious and tasty.

prep time 10 Min
cook time 15 Min
method Stove Top
yield 4 servings

Ingredients

  • 2 tablespoons butter
  • 2 - celery ribs, sliced
  • 1 - small onion, chopped
  • 1 cup cubed cooked turkey
  • 1 1/2 cups water
  • 1 package turkey gravy mix
  • 1/4 cup milk
  • 2 tablespoons flour
  • 1 teaspoon seasoned salt

How To Make turkey with rice

  • Step 1
    Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes or until tender. Stir in cooked turkey. Mix water, Gravy Mix, milk, flour and seasoned salt. Pour over turkey mixture; stir. Bring to boil. Reduce heat to low; simmer 5 minutes. Serve over rice.

Discover More

Category: Turkey
Category: Gravies
Keyword: #butter
Keyword: #milk
Keyword: #flour
Keyword: #vegetables
Keyword: #salt
Keyword: #Water
Ingredient: Turkey
Culture: American
Method: Stove Top

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes