Turkey Tetrazzini

Turkey Tetrazzini

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Donna Madison

By
@DonnaMadison

This is so yummy - it has been a favorite for many years.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1/4 c
    butter
  • 1/4 c
    flour
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 c
    chicken broth
  • 1 c
    heavy cream
  • 2 Tbsp
    sherry
  • 1 pkg
    spaghetti (7 oz) cooked and drained
  • 2 c
    cubed, cooked turkey (or chicken)
  • 1 can(s)
    mushrooms (3 oz) sliced and drained
  • 1/2 c
    parmesan cheese

How to Make Turkey Tetrazzini

Step-by-Step

  1. Melt butter in large saucepan over low heat. Blend in flour and seasonings. Cook over low heat, stirring until the mixture is smooth and bubbly.
  2. Remove from heat. Stir in broth and cream. Heat to boiling, stirring constantly. Boil and stir one minute.
  3. Stir in wine, spaghetti, turkey and mushrooms.
  4. Pour into ungreased 9 X 13 pan. Sprinkle with cheese. Bake at 350 uncovered for 30 minutes.

Printable Recipe Card

About Turkey Tetrazzini

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American



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