How to Make TURKEY TACOS
- Pour 1 - 2 tablespoons of oil in a skillet, saute your dice turkey for a minute or two. Add your garlic salt and cumin powder and continue to saute.
- Add your can tomatoes and all the juice at this time, meat should not be overly wet but it can not be too dry. Sprinkle salt and a little pepper to taste.
- Fry your corn tortillas for your taco shells or you may buy your taco shells in a box but they will not be as good as the fried ones. Fill your taco shells with the turkey meat, add shredded lettuce, tomato and shredded cheese and ENJOY!!