Turkey tacos

Turkey Tacos Recipe

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Jennifer Presley


My husband loves this and it is so easy to throw together!

★★★★★ 1 vote


1 lb
ground turkey (if you prefer use beef)
1 can(s)
black beans, canned
1 pkg
taco seasoning mix
1 can(s)
1 can(s)
rotel (or any other brand/combination you prefer, tomatoes w/chillies, lime, celantro, etc.)


cheese, shredded
sour cream
green onions
favorite taco toppings
taco shells (flour or hard shell) or tortilla chips

How to Make Turkey tacos


  • 1Brown meat and drain (if using ground beef I prefer to rinse the meat to get rid of some of the extra fat).
  • 2Prepare meat with taco seasoning as stated on the package (I personally use the Old ElPaso in the shacker can and adjust to my own taste).
  • 3In the mean time drain and rinse the black beans. Drain the corn and drain some of the juice from the tomatoes.
  • 4Once the meat with seasoning has been cooked, add the beans, corn, and tomatoes to the meat in a skillet. Heat through and then serve. We eat it both as tacos and nachos.

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About Turkey tacos

Course/Dish: Turkey, Tacos & Burritos
Other Tag: Quick & Easy