turkey pie

Name: Turkey Pie
Prep time: 15 min
Cook time: 50 min
Yield: 6
Ingredients: 2 - 9" deep dish frozen pie shells, thawed; 2 cup(s) cooked turkey, cubed; 2 cup(s) frozen vegetables, thawed (any kind you like); 1 can(s) cream of chicken soup; 1/2 cup(s) milk; - a little bit of chopped onion or onion powder

(2 ratings)

review

Recipe by

Linda Richards

@Gypsy124

Winder, GA

Tired of turkey sandwiches? This quick & easy recipe is just the thing!

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(2 ratings)

yield 6 -8 servings

prep time 15 Min

cook time 50 Min

Ingredients For turkey pie

2

9" deep dish frozen pie shells, thawed
2 c

cooked turkey, cubed
2 c

frozen vegetables, thawed (any kind you like)
1 can

cream of chicken soup
1/2 c

milk
a little bit of chopped onion or onion powder

How To Make turkey pie

1
Preheat oven to 400* Saute' onion & mix together with turkey & vegetables.

2
In a separate bowl, mix soup & milk until blended. Stir into turkey mixture. Pour into pie crust. Cover with top crust & crimp edges.
3
Poke a couple of holes in the top crust, place on cookie sheet & bake for 40-60 minutes. 6-8 servings
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turkey pie

Ingredients For turkey pie

How To Make turkey pie

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