Turkey Panini

Turkey Panini Recipe

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Barbara Baxter

By
@blueballgrandma

I'm always looking for great-tasting ways to use up that left-over turkey from Thanksgiving. My family loves this spicy panini, with enough other flavors to keep it from being another boring sandwich!

Rating:
★★★★★ 1 vote
Serves:
2
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1/4 c
chipotle mayonnaise
4 slice
fried bacon
1/4 c
grated taco cheese
leftover cooked turkey
1 small
onion, sliced and caramelized
1 Tbsp
butter
1 tsp
olive oil
2 tsp
minced garlic
panini for two sandwiches

Step-By-Step

1Melt butter and 1 tablespoon olive oil in a heavy skillet over medium heat.
Cook onions and garlic in butter and olive oil over medium-low or low heat until they are browned and carmelized - 10 to 15 minutes. Stir frequently.
2Spread mayonnaise on all cut sides of panini.
3Layer turkey, bacon, cheese and onion on one side of sandwich. Top with other side.
4Heat until cheese is melted and panini is browned.

About Turkey Panini

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy