Turkey Or Beef Tostadas

Turkey Or Beef Tostadas Recipe

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Cassie *


This recipe was in my local newspaper. I thought I would share. I will be making this, it sounds delicious!


★★★★★ 1 vote

30 Min


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1 1/4 lb
ground turkey, or use ground beef
1/2 c
chopped onion
1 c
chopped green pepper
2 clove
garlic, minced
3/4 c
sliced fresh mushrooms
16 ounce can kidney beans, rinsed and drained
1 c
4 ounce can chopped green chilies
1 Tbsp
chili powder
1 tsp
ground cumin
1/2 tsp
drops hot pepper sauce
1 1/2 c
shredded mexican cheese blend
1/2 c
frozen corn, thawed
tostada shells
2 c
shredded lettuce
1 c
chopped tomatoes
1/4 c
minced fresh cilantro

How to Make Turkey Or Beef Tostadas


  • 1In a large skillet, cook turkey over medium heat until no longer pink; drain.
    Add the onion, green pepper, and garlic. Cook and stir for 3 minutes. Stir in mushrooms; cook 1 minute longer. Stir in the beans, salsa, chilies, chili powder, cumin, salt, and hot pepper sauce.
    Cook for 5 minutes.

    Stir in cheese and corn; heat through.
  • 2Spread about 1/3 cup filling on each tostada shell.
    Sprinkle with the lettuce, tomatoes, and cilantro.

Printable Recipe Card

About Turkey Or Beef Tostadas

Course/Dish: Turkey
Regional Style: Mexican
Hashtag: #tostada

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