spicey turkey noodle green bean casserole

Name: Spicey Turkey Noodle Green Bean Casserole
Prep time: 15 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 - 6oz can fried onions; 2 cup(s) chopped turkey; 1 can(s) cr. of mushroom soup; 1/4 cup(s) heavy cream or milk; 1 can(s) rotel; 1 can(s) greenbeans; - 12-16oz slightly under cook egg noodle

(2 RATINGS)

55 Pinches 3 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Nov 23, 2012

I make 2 turkeys for thanksgiving and this year have plenty of leftovers so I came up w/this recipe. With a couple added ingredients this takes turkey to a different level

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 - 6oz can fried onions
2 cups chopped turkey
1 can cr. of mushroom soup
1/4 cup heavy cream or milk
1 can rotel
1 can greenbeans
- 12-16oz slightly under cook egg noodle

How To Make spicey turkey noodle green bean casserole

Step 1

I used about 2 cups of my leftover greenbean casserole, mixed with can of rotel, mixed together with slightly under cooked egg noodle. bake covered for 25min in 375 oven. Uncover top with more dried onions and bake til crispy brown about 10 min.

Step 2

Made a dif casarole outta this for new years by subsituting ham for turkey and rice for noodles! It was very good! Ham rice greanbean casserole! ;)
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