Turkey in a Bag
By
Patricia Brown
@brownfarm
1
This is a neat shortcut for busy cooks! The finished product reminds me of the great turkey dinners my grandmother prepared when I was a kid. For me, that's the ultimate endorsement.
Blue Ribbon Recipe
This is a really cool way to prepare your holiday turkey. It really keeps the turkey moist but it also browns the turkey evenly. I like the fact that is also keeps the oven clean!
Ingredients
-
8-12 lbturkey, thawed
-
1 stickbutter, unsalted
-
·salt and pepper to taste
-
·cooking spray
-
·brown paper bag, unused
How to Make Turkey in a Bag
- Spray the inside of a brown paper bag with cooking spray.
- Separate skin from turkey.
- Place slices of butter between skin and meat.
- Sprinkle salt and pepper between skin and on top of turkey.
- Place turkey in bag.
- Close bag securely.
- Bake turkey for 20 minutes per pound at 325.
About Turkey in a Bag
Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American
Collections: Thanksgiving Table Festive Feasts
Other Tag: Quick & Easy
