turkey hash patties
(1 RATING)
This is a great recipe to clean out your ref. After thanksgiving or christmas
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prep time
15 Min
cook time
20 Min
method
---
yield
6 serving
Ingredients
- 1 1/4 pounds left over turkey cut in bit side pieces.
- 1/2 cup left over mashed potatoes
- 1/2 cup left over sweet potatoes
- 1 - egg
- 1/4 cup flour
- 1/4 cup water
- - panko bread crumbs
- - chefs special egg wash 1 egg, 3 tbsp mayo, 1/3 cup honey
- 1 cup seasoned flour
How To Make turkey hash patties
-
Step 1In a mixing bowl add turkey,potatoes, eggs, Mix the 1/4 cup flour with the water, Mix well and add it to the bowl. mix well. Form the mix in to patties and place them in the freezer until almost frozen. Not place each pattie in the seasoned flour, then in the Chefs egg wash, then in to the panko bread crumbs. Pan fry each side to a light golden brown. You can add stuffing and or any other left over you like.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Turkey
Tag:
#Quick & Easy
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