Turkey Hash Patties

Turkey Hash Patties Recipe

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Jim Decker


This is a great way to use up left overs. Abd they freeze well for the extra ones you make.

★★★★★ 1 vote
6 servings
15 Min
15 Min


1 lb
left over turkey cut in bit side pieces.
1/2 c
left over mashed potatoes
1/2 c
left over sweet potatoes
1/4 c
panko bread crumbs
chefs special egg wash 1 egg, 3 tbsp mayo, 1/3 cup honey
1 c
seasoned flour

How to Make Turkey Hash Patties


  • 1In a mixing bowl add turkey,potatoes, eggs, Mix the 1/4 cup flour with the water, Mix well and add it to the bowl. mix well. Form the mix in to patties and place them in the freezer until almost frozen.
    Not place each pattie in the seasoned flour, then in the Chefs egg wash, then in to the panko bread crumbs. Pan fry each side to a light golden brown.
  • 2The amounts can be differant, you can add stuffing and or any other left over you like. Whem you freeze it , it holds together so you can bread crumb it. Enyoy

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About Turkey Hash Patties

Course/Dish: Turkey
Other Tag: Quick & Easy