Turkey Enchiladas

Turkey Enchiladas Recipe

No Photo

Have you made this?

 Share your own photo!

ShelbyGail Allen


Chicken or any other meat will work with this.


★★★★★ 1 vote

1 Hr
1 Hr


  • 1/2 c
    chopped onion
  • 4 oz
    reduced fat cream cheese softened
  • 1 Tbsp
  • 1 tsp
    ground cumin
  • 1/4 tsp
    black pepper
  • 1/8 tsp
  • 4 c
    chopped cooked turkey
  • 1/4 c
    chopped pecans, toasted
  • 12
    7-8 inch flour tortillas
  • 10 3/4 oz
    can reduced sodium condensed cream of chicken soup
  • 8 oz
    carton light dairy sour cream
  • 1 c
    fat-free milk
  • 2-4 Tbsp
    finely chopped pickled jalapeno peppers
  • 1/2 c
    shredded reduced-fat sharp cheddar chese (2 ounces)
  • ·
    snipped fresh cilantro or parsley (optional)
  • ·
    chopped tomato and sweet pepper (optional)

How to Make Turkey Enchiladas


  1. In a small saucepan cook onion, covered, in a small amount of water over medium heat until tender; drain.
  2. In a medium mixing bowl stir together cream cheese, the 1T water, cumin, black pepper and salt. Stir in cooked onion, turkey and toasted pecans.
  3. Wrap the tortillas in foil. Heat in a 350 oven for 10 to 15 minutes or until softened. Meanwhile, lightly coat a 3quart rectangular baking dish with cooking spray. For each enchilada, spoon about 1/4 cup of the turkey mixture onto one tortilla; roll up. Place tortilla, seam side down, in baking dish. Repeat with remaining filling and tortillas.
  4. For sauce, in a medium mixing bowl combine soup, sour cream, milk and jalapeno peppers; pour mixture over the enchiladas.

Printable Recipe Card

About Turkey Enchiladas

Course/Dish: Turkey Tacos & Burritos
Regional Style: Mexican

Show 1 Comment & Review

How To Make A Deep-fried Turkey Recipe

How to Make a Deep-Fried Turkey

Kitchen Crew @JustaPinch

Have you ever wanted to deep-fry a turkey but were a little hesitant? Have no fear. From marinating to frying, these step-by-step instructions for deep frying a turkey will guide...

Why We Eat Turkey On Thanksgiving Recipe

Why We Eat Turkey on Thanksgiving

Kitchen Crew @JustaPinch

Unless you grew up in a predominately vegetarian household, chances are that turkey was a mainstay at your Thanksgiving holidays. As kids at school, we were taught why we celebrate...

Easy Back-to-school Dinners Recipe

Easy Back-to-School Dinners

Kitchen Crew

Until you get in the groove, back-to-school time is chaotic. I remember those days of parent-teacher conferences, sports practice, loads of homework, etc. On those nights, getting a meal on...