turkey enchiladas

Name: Turkey Enchiladas
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground turkey; 2 can(s) red enchilada sauce; 1 package(s) taco seasoning; 1 can(s) sliced or diced olives; 1 bunch(es) green onions; 3 cup(s) cheese; 10-15 - corn tortillas

17 Pinches 1 Photo

Holly Warner

payette, ID

Updated on Mar 9, 2017

It's delicious!

Rate

prep time

cook time 1 Hr

method Bake

yield 6-8 serving(s)

Ingredients

1 pound ground turkey
2 cans red enchilada sauce
1 package taco seasoning
1 can sliced or diced olives
1 bunch green onions
3 cups cheese
10-15 - corn tortillas

How To Make turkey enchiladas

Step 1

Ground Turkey up add taco seasoning and 2 scoops of enchilada sauce to spoon. Heat oil and lightly cook your corn tortillas. Cover bottom of baking sheet with 2-3 scoops of enchilada sauce. wrap oiled tortillas with a spoonful of turkey and a pinch of cheese. Wrap and place in pan until pan is covered. Add remaining enchilada sauce, cover with cheese, olives and green onions. Place in the oven on 350 degrees for 45 minutes and there you have it...a meal that will make your mouth water :)
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