Turkey Cranberry Salad

Turkey Cranberry Salad

No Photo

Have you made this?

 Share your own photo!

Lauren Conforti

By
@Hutt5asl

This is a great, light summer meal. Good way to use up leftover turkey.

Rating:

★★★★★ 1 vote

Comments:
Method:
No-Cook or Other

Ingredients

  • 1
    large turkey thigh, boiled in water (save 1/2 cup broth)
  • 2 Tbsp
    mayonnaise
  • 1/4 c
    onion, chopped
  • 3/4 c
    dried cranberries (craisins)
  • ·
    green salad (romaine lettuce, chopped tomato, chopped cucumber)
  • 1/4 c
    balsamic vinegar
  • 1/8 c
    red wine vinegar
  • 1/8 c
    white wine
  • 1 tsp
    minced garlic
  • 1 1/2 tsp
    garlic salt
  • 1/4 c
    olive oil
  • 1/8 tsp
    italian seasoning
  • ·
    croutons

How to Make Turkey Cranberry Salad

Step-by-Step

  1. Put your green salad in a large bowl and pour the broth over it.
  2. Cut up cooked turkey into bite-sized chunks. (You can also use left over turkey and canned broth in a pinch)
  3. Add the chopped onion and coat with mayonnaise. Set aside.
  4. Mix the following in a small container: balsamic vinegar, red wine vinegar, white wine, minced garlic, garlic salt, oil and Italian seasonings.
  5. Mix well and pour over salad. Mix in the dried Cranberries.
  6. Then mix turkey and onion mixture into the salad.
  7. Top with croutons.

Printable Recipe Card

About Turkey Cranberry Salad

Course/Dish: Turkey Other Salads Salads
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy



Show 8 Comments & Reviews

A Week’s Worth of Go-To Summer Dinner Menus

A Week’s Worth of Go-To Summer Dinner Menus


Looking for dinner inspiration? We’re here for you! Check out our week’s worth of summer dinner menus that are family tested and approved. From Meatless Monday to Taco Tuesday to Sunday night supper, we have summer favorites that you’re going to love.

12 Really Simple Eggplant Recipes

12 Really Simple Eggplant Recipes


Eggplant is very underrated. If eaten raw, it’s bitter. But once it’s baked or fried, eggplant has a mild taste with a creamy texture. It’s the perfect base for a recipe because it takes on the flavor of other ingredients. A great option for a vegetarian dinner, eggplant can be used in many different ways. […]

10 Recipes for Ripe Pears

10 Recipes for Ripe Pears


Come fall, when you think of fruit typically it’s apple. This year try cooking and baking with pears, too. Sweet and juicy, pears are high in fiber and low in calories they’re a great source of vitamin C. Their taste and uses vary by variety. While there are over 3,000 types, two of the most […]