turkey casserole
(2 RATINGS)
Here's another idea for that left over Turkey we have at the Holidays This my favorite.
No Image
prep time
35 Min
cook time
method
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yield
Ingredients
- 1 package stove top stuffing or left over stuffing
- 2-3 cups cooked turkey- cubed
- 1 1/2 cups broccoli-cooked tender crisp
- - cheese sauce
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup milk
- 1/2 cup white wine-optional
- 1 1/2 cups chaddar cheese-grated
- - salt & pepper to taste
How To Make turkey casserole
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Step 1Line casserole with left over stuffing, pressing in well and going up the sides. If you are making a very large casserole it will take 2 boxes of stuffing. Save some stuffing for the top. I like to add sauteed apples and walnuts to my stuffing it adds a nice crunch but that is optional. Make the cheese sauce and combine the turkey,and the broccoli to the cheese sauce and pour into lined casserole. spread remaining stuffing on top and bake 350 for 30-40 min.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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