turkey broccoli casserole

Name: Turkey Broccoli Casserole
Yield: 6
Ingredients: 20 ounce(s) broccoli, frozen; 2 cup(s) turkey, cooked and chopped; 10.5 ounce(s) cream of mushroom soup; 1/2 cup(s) milk; 1/2 cup(s) cheddar cheese, grated

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yield 6 serving(s)

Ingredients

20 ounces broccoli, frozen
2 cups turkey, cooked and chopped
10.5 ounces cream of mushroom soup
1/2 cup milk
1/2 cup cheddar cheese, grated

How To Make turkey broccoli casserole

Step 1

Preheat oven to 375 F.

Step 2

Cook broccoli according to package directions; layer in 12 x 8 inch baking dish.
Step 3

Spread turkey evenly on top.
Step 4

Combine soup with milk, mix until smooth and pour over turkey.
Step 5

Sprinkle grated cheese on top.
Step 6

Bake for 30 minutes and let stand 5 minutes.
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