Turkey Breast With Stuffing And Gravy
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2 pkg6oz stove top stuffing
1fresh or thawed frozen whole turkey breast
2 jar(s)turkey gravy
1/4 csour cream
How to Make Turkey Breast With Stuffing And Gravy
- Heat oven to 425 prepare stuffing as directed on package. greased 13x9 inch pan.
- Place turkey breast-side up on top of stuffing,covering stuffing completely. Brush turkey with oil.
- Bake 30 min Reduce oven temp to 325 bake 45 min to 1 hour or until turkey is done. Let stand 10 min. before carving.
- Meanwhile, heat gravy in a small saucepan; stir in sour
cream. Serve over turkey and stuffing.