turkey breast in a crockpot
My family loves Turkey and I love eating it anytime besides Thanksgiving. I love having a small scale Thanksgiving from time to time and with this crockpot recipe, it makes it a lot less easier and tastes great!
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prep time
20 Min
cook time
8 Hr
method
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yield
4-6 serving(s)
Ingredients
- 5 1/2 pounds bone in turkey breast
- 1 - envelope dry onion soup mix
- 3 - stalks celery chopped
- 1/2 cup chicken broth
- - black pepper
How To Make turkey breast in a crockpot
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Step 1Wash and pat dry your turkey breast. Trim the meat so that it will fit into the crockpot ( I had to remove a little of the rib bones to get it to fit into my crockpot). Coat the surface of the turkey with minimal butter and rub the dry onion soup mix and pepper all over the surface of the turkey. Put the chopped celery into the bottom of the crockpot and add ½ cup of chicken broth. Lay the turkey breast (breastbone side down) on top of the chopped celery. Cook on high one hour, then on low for 7 hours.
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Step 2The turkey produces a good amount of juices along with the liquid in the recipe. This makes a great gravy as well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Turkey
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