Tofurky-Cranberry Sandwich (or Wrap)

Tofurky-cranberry Sandwich (or Wrap) Recipe

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Gary Loewenthal

By
@garyloewenthal

Source: Back of the Tofurky Cranberry & Stuffing Deli Slices box (slightly modified)

This tasty sandwich is a quick and simple change of pace from "same old." It's also a nice way to use leftover cranberry sauce.

Notes:

- Pumpernickel bread works very well for this.

- Quantities are approximate because you can make the sandwich as thin or thick as you'd like.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1
Prep:
5 Min

Ingredients

Add to Grocery List

  • 3 or 4 slice
    tofurky cranberry & stuffing deli slices
  • 2 slice
    bread for sandwich,
  • ·
    or 1 large flour tortilla for wrap
  • 2 or 3 Tbsp
    cranberry sauce
  • 2 or 3 Tbsp
    vegan cream cheese (such as tofutti or galaxy foods)
  • several slice
    cucumber
  • ·
    red and/or green leaf lettuce

How to Make Tofurky-Cranberry Sandwich (or Wrap)

Step-by-Step

  1. Here are the ingredients again, since some are long and may be covered by objects on the screen:

    - 3 or 4 slices of Tofurky cranberry & stuffing deli slices (tofurky.com/...deli_slices.html)
    - 2 slices of bread for sandwich, or 1 large flour tortilla for wrap
    - 2 or 3 Tbsp cranberry sauce
    - 2 or 3 Tbsp vegan cream cheese (such as tofutti or galaxy foods)
    - several slices of cucumber
    - red and/or green leaf lettuce
  2. Spread cream cheese on bread.
  3. Spread cranberry sauce on top of cream cheese.
  4. Add cucumber slices, lettuce, and Tofurky Deli Slices.

Printable Recipe Card

About Tofurky-Cranberry Sandwich (or Wrap)





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