Three Bean Turkey (or Beef) Chili in Slow Cooker

2
Sandra B.

By
@sandy19

Simply delicious.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
15 Min
Cook:
3 Hr
Method:
Slow Cooker Crock Pot

Ingredients

Add to Grocery List

  • 1 lb
    lean ground turkey (or 90% lean ground beef)
  • 1
    onion,chopped
  • 1
    green bell pepper,chopped
  • 1(4oz) can(s)
    diced green chiles
  • 1(15oz) can(s)
    kidney beans,rinsed and drained
  • 1(15oz) can(s)
    black beans,rinsed and drained
  • 1(15oz) can(s)
    chick peas,rinsed and drained
  • 1(8oz) can(s)
    tomato sauce
  • 2(15oz) can(s)
    tomatoes, canned italian-style and diced
  • 1 tsp
    chili powder
  • ·
    salt and pepper

How to Make Three Bean Turkey (or Beef) Chili in Slow Cooker

Step-by-Step

  1. Cook the turkey in nonstick skillet for about 10 minutes,until is no longer pink.Add onion and cook another 5 minutes.
  2. Transfer to slow cooker.Add remaining ingredients:mix well.Cook on high 3-4 hours.Serve with sour cream and Parmesan cheese on top and French bread.

Printable Recipe Card

About Three Bean Turkey (or Beef) Chili in Slow Cooker

Course/Dish: Turkey
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Carb
Other Tags: Quick & Easy, For Kids, Healthy




Show 2 Comments & Reviews

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