Thai Turkey Meatballs in Coconut Curry Sauce"
By
Robin Lieneke
@icook65
1
NOTE: You can get the Spice & Tea Exchange Thai Coconut Rub at www.spiceandtea.com
Ingredients
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1 1/2 lbground turkey
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1/4 cdiced green pepper
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1/4 cdiced red pepper,
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1/4 cdiced onion
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3 Tbspspice & tea exchange thai coconut rub
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1 1/2 Tbspcelery salt
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1/2 csaltine cracker crumbs
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1egg
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1/2 tspfish sauce
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1/2 tspmaggi seasoning
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1 tsplemon juice
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2 Tbspflour
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1 can(s)coconut milk, unsweetened
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1 tspspice & tea exchange thai coconut rub
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1/2 tspcurry powder
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1/2 tspfish sauce
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1/2 cpeanut butter
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1/2 tspgarlic powder
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·salt and pepper
How to Make Thai Turkey Meatballs in Coconut Curry Sauce"
- DIRECTIONS:
mix first 11 ingredients and form into 1 inch balls. Refrigerate for 15 minutes. brown in 1/4 cup canola oil in skillet and place in 9 x 13 pan. Mix flour in with drippings in pan, let cook till raw smell is gone, stir in coconut milk & remaining ingredients. simmer till thickened & creamy. Pour over meatballs. Bake at 350 for 20 minutes. Serve with Thai noodles & salad.