Thai Turkey Meatballs in Coconut Curry Sauce"

Name: Thai Turkey Meatballs in Coconut Curry Sauce"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Thai
Ingredients: 1 1/2 lb ground turkey; 1/4 c diced green pepper; 1/4 c diced red pepper,; 1/4 c diced onion; 3 Tbsp spice & tea exchange thai coconut rub; 1 1/2 Tbsp celery salt; 1/2 c saltine cracker crumbs; 1 egg; 1/2 tsp fish sauce; 1/2 tsp maggi seasoning; 1 tsp lemon juice; 2 Tbsp flour; 1 can(s) coconut milk, unsweetened; 1 tsp spice & tea exchange thai coconut rub; 1/2 tsp curry powder; 1/2 tsp fish sauce; 1/2 c peanut butter; 1/2 tsp garlic powder; salt and pepper

By Robin Lieneke
@icook65

Juicy meatballs packed with lucious thai coconut flavor. This recipe was a bored Sunday afternoon's entertainment. I love to create new & different dishes. This turned out GREAT!

NOTE: You can get the Spice & Tea Exchange Thai Coconut Rub at www.spiceandtea.com

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 1/2 lb

ground turkey
1/4 c

diced green pepper
1/4 c

diced red pepper,
1/4 c

diced onion
3 Tbsp

spice & tea exchange thai coconut rub
1 1/2 Tbsp

celery salt
1/2 c

saltine cracker crumbs
1

egg
1/2 tsp

fish sauce
1/2 tsp

maggi seasoning
1 tsp

lemon juice
2 Tbsp

flour
1 can(s)

coconut milk, unsweetened
1 tsp

spice & tea exchange thai coconut rub
1/2 tsp

curry powder
1/2 tsp

fish sauce
1/2 c

peanut butter
1/2 tsp

garlic powder
·

salt and pepper
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How to Make Thai Turkey Meatballs in Coconut Curry Sauce"

Step-by-Step

DIRECTIONS:
mix first 11 ingredients and form into 1 inch balls. Refrigerate for 15 minutes. brown in 1/4 cup canola oil in skillet and place in 9 x 13 pan. Mix flour in with drippings in pan, let cook till raw smell is gone, stir in coconut milk & remaining ingredients. simmer till thickened & creamy. Pour over meatballs. Bake at 350 for 20 minutes. Serve with Thai noodles & salad.