Sweet and Sour Meatballs in the crock pot
By
Shonna Muscott
@ShouldabeenaCook
1
★★★★★ 1 vote5
Ingredients
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1 lbground turkey
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1 cbread crumbs
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1 eggslightly beaten
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1/2 cgrap jelly
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1 tspsoy sauce, low sodium
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1/2 cvinegar
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3/4 csugar
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1/2 cbr sugar
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4 Tbspcornstarch
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1 1/2 cchicken broth
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1 tspground ginger and salt and pepper
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1 can(s)pineapple, chunks
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1 call green, red yellow, orange bell peppers
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2 ccooked white rice
How to Make Sweet and Sour Meatballs in the crock pot
- mix ground turkey, egg, bread crumbs, jelly and soy sauce and shape into meatballs heat pan with a splash of olive oil and just brown place in crockpot
- mix remaining ingredients ecxcept pineapples and peppers and rice. Use the juice of teh pineapple can into the sauce after mixed well pour over meatballs in crockpot.
- Cook on low for 6 hours add pineapples, peppers and if sauce isn't thick add more corn starch or Wondra. cook rice turn off crockpot after rice is cooked and plate and enjoy