stuffing and turkey casserole

Name: STUFFING AND TURKEY CASSEROLE
Prep time: 20 min
Cook time: 30 min
Yield: 6
Ingredients: 2 can(s) cream of celery soup, condensed; 1 cup(s) milk; 1/2 teaspoon(s) black pepper; 1 - ( 16 oz ) bag - frozen mixed veggies,thawed and drained; 2 1/2 cup(s) cubed cooked turkey; 1 box(es) seasoned stuffing mix*

(1 RATING)

42 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Aug 8, 2011

* For a thicker layer of stuffing, use 2 boxes.

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prep time 20 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

2 cans cream of celery soup, condensed
1 cup milk
1/2 teaspoon black pepper
1 - ( 16 oz ) bag - frozen mixed veggies,thawed and drained
2 1/2 cups cubed cooked turkey
1 box seasoned stuffing mix*

How To Make stuffing and turkey casserole

Step 1

Preheat oven to 400 degrees.

Step 2

Mix together soup,milk,pepper,veggies,and turkey. Spread turkey mixture into a greased 9x13 inch pan. Prepare stuffing according to package directions.Spoon stuffing evenly over turkey.Bake 25 mins. or until heated through.Makes 6 servings.
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