simple herb roasted turkey
(2 RATINGS)
this is a real good turkey for any time of the year
No Image
prep time
cook time
method
---
yield
Ingredients
- 1 - turkey
- 6 cloves garlic
- 2 - bay leaves
- 1 stick butter
- 1 1/2 teaspoons salt
- 1 teaspoon pepper
- 1/2 teaspoon thyme, leaves
- 1/2 teaspoon rubbed sage
- 1/2 teaspoon oregano
- 1/2 teaspoon marjoram
- 1/2 teaspoon basil, dried
- - olive oil
- - salt and pepper
How To Make simple herb roasted turkey
-
Step 1Rinse and dry turkey. Rub the skin with a clove of the garlic, olive oil, salt and pepper. Stuff the cavity with the bay leaves and garlic cloves.
-
Step 2Soften butter and add the remaining herbs, mix together. Place 1 tablespoon butter mixture into the cavity.
-
Step 3Place butter and herb mixture between the turkey meat and skin. Place turkey on foil lined pan.
-
Step 4Bake at 350 until done,will be different depending on the turkey's weight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes