How to Make Simple Herb Roasted Turkey
- 1Rinse and dry turkey. Rub the skin with a clove of the garlic, olive oil, salt and pepper. Stuff the cavity with the bay leaves and garlic cloves.
- 2Soften butter and add the remaining herbs, mix together. Place 1 tablespoon butter mixture into the cavity.
- 3Place butter and herb mixture between the turkey meat and skin. Place turkey on foil lined pan.
- 4Bake at 350 until done,will be different depending on the turkey's weight.