Rich Cashew Turkey Casserole
Representative photo by Bing.
1/2 - 3/4 csoft bread crumbs
1 ccashews, coarsely chopped
1 and 1/2 tspsalt
·pepper to taste
1/4 cpacked parsley
2 Tbspsherry (optional)
2 cdiced cooked turkey
How to Make Rich Cashew Turkey Casserole
- Pre-heat oven to 350 degrees; grease a baking dish.
- Place in blender container the cream, sage, salt, pepper, parsley, and sherry, if using. Blend for a few seconds until parsley is chopped.
- Scatter 1/2 of the chopped cashews onto bottom of baking dish. Cover with one cup of the turkey. Top with the rest of the cashews and the remainder of the turkey. Cover the turkey with the cream mixture. Top evenly with the bread crumbs.
- Bake uncovered at 350 degrees for about 25 minutes, or until lightly browned and heated through.