pow turkey marinade

Name: POW TURKEY MARINADE
Ingredients: 1/2 cup(s) black pepper; 1 cup(s) peeled garlic; 1/2 cup(s) adobo (latin seasoning); 1 package(s) sazon (latin seasoning); 1/2 cup(s) dry oregano; 1/2 cup(s) pitted green olives; 1/2 cup(s) pitted green olives juice from jar; handfull - cilantro, fresh; 1/3 cup(s) vegetable or olive oil; 1/2 cup(s) chardonay or cooking wine; 1/2 cup(s) orange juice; 1/2 cup(s) cranberry juice; 1/2 cup(s) more chardonay or cooking wine

(2 RATINGS)

16 Pinches

Judlissa Lopez

Denver, CO

Updated on Dec 14, 2010

Hello, Im so excited for you guys to try this turkey Marinade, this is the Puertorican way of preparing a turkey and I promise you will be the talk of your gathering!

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Ingredients

1/2 cup black pepper
1 cup peeled garlic
1/2 cup adobo (latin seasoning)
1 package sazon (latin seasoning)
1/2 cup dry oregano
1/2 cup pitted green olives
1/2 cup pitted green olives juice from jar
handfull - cilantro, fresh
1/3 cup vegetable or olive oil
1/2 cup chardonay or cooking wine
1/2 cup orange juice
1/2 cup cranberry juice
1/2 cup more chardonay or cooking wine

How To Make pow turkey marinade

Step 1

Make sure you do this marinade on turkey two days before... Poke holes in turkey on top and poke the thighs too. Place Turkey in the turkey baking bag Mix first 11 ingredients in a blender! Pour all over turkey and under the skin of the turkey very important!

Step 2

Blend equal parts of the last three ingrediants and pour all over the turkey... Close the bag Marinade for two days. Before you bake your turkey take some of the marinade and retouch the top and sides hen bake! Bake Turkey at POUNDS Direction on the Package
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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