pilgrim sandwich

Name: Pilgrim Sandwich
Prep time: 10 min
Cook time: 15 min
Yield: 2
Ingredients: - butter as needed; 8 slice(s) french bread, cut on an angle; 2 cup(s) thousand island dressing; 8 slice(s) or more slices, thinly sliced turkey; 8 slice(s) processed swiss cheese

(1 RATING)

35 Pinches

Susan Cutler

Anchorage, AK

Updated on Nov 23, 2012

This is a knife and fork sandwich! Use your left over turkey slices to make a warm grilled sandwich. Yummm...

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prep time 10 Min

cook time 15 Min

method ---

yield 2-4 serving(s)

Ingredients

- butter as needed
8 slices french bread, cut on an angle
2 cups thousand island dressing
8 slices or more slices, thinly sliced turkey
8 slices processed swiss cheese

How To Make pilgrim sandwich

Step 1

Butter one side of 4 pieces of bread. Place on grill, butter-side-down. Cover with Thousand Island dressing. Lay 2 slices of cheese on each piece of bread in such a way as to cover the dressing. After bread is grilled, place in oven to finish melting the cheese.

Step 2

Meanwhile, butter remaining 4 pieces of bread. Place on grill. Cover each with Thousand Island dressing. Cover each piece with 2 turkey slices, or more if desired. Lightly coat turkey with Thousand Island dressing. Grill until heated through. Remove from grill. Place the pieces with the melted cheese on top of the turkey, cheese-side-up.
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