picadillo with a twist

Name: Picadillo with a Twist
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: Spanish
Ingredients: 1 pound(s) ground turkey or beef; 1/2 cup(s) chopped green bell pepper; 1/2 cup(s) chopped onion; 1 clove(s) garlic, minced; 1 can(s) 14.5 oz. can whole tomatoes, undrained and cut up; 1/2 cup(s) raisins; 1/2 cup(s) sliced green olives; 1/3 cup(s) prepared barbecue sauce; 2-3 tablespoon(s) capers, if desired; 3 cup(s) hot cooked rice

(3 RATINGS)

6 Pinches 2 Photos

Daily Inspiration S

Deep In The Heart of, TX

Updated on Mar 19, 2017

This is a nice twist on traditional picadillo. The bbq sauce adds a nice change of flavor.

Rate

prep time 15 Min

cook time 30 Min

method Stove Top

yield 6 serving(s)

Ingredients

1 pound ground turkey or beef
1/2 cup chopped green bell pepper
1/2 cup chopped onion
1 clove garlic, minced
1 can 14.5 oz. can whole tomatoes, undrained and cut up
1/2 cup raisins
1/2 cup sliced green olives
1/3 cup prepared barbecue sauce
2-3 tablespoons capers, if desired
3 cups hot cooked rice

How To Make picadillo with a twist

Step 1

In a large non-stick skillet, brown turkey, green pepper, onion and garlic; drain if necessary.

Step 2

Add remaining ingredients except rice. Cover and simmer for 20 minutes to blend flavors.
Step 3

Serve over rice.
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