not your every day turkey burger
Well I thought I'd play around with a two pound package of ground turkey. Thought I'd make burgers. Well it rained and I couldn't grill them outside so I grilled them inside on my grill pan on top of the stove. My sweetheart loved them. I think I will make them again for sure.
prep time
cook time
method
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yield
4 serving(s)
Ingredients
- 2 pounds package of ground turkey
- 1 small sweet oion, chopped
- 1 small green pepper, chopped
- 1-1/2 teaspoon garlic powder
- - salt and pepper to taste
- 4 tablespoons soy sauce
- 4 slices of american cheese or your favorite cheese
- - honey mustard, tomates, lettuce.
- 4 - of your favorite hamburger buns or rolls
How To Make not your every day turkey burger
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Step 1Preheat grill to med-high heat
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Step 2Place ground turkey in medium size bowl.
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Step 3Add onions, green peppers,garlic powder, salt and pepper to taste.
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Step 4Add soy sauce and mix until all is blened well.
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Step 5Make into four large patties and place on grill to cook. Turning every 3-4 minutes until both side have dark criss-cross pattern on both side and meat is cooked. Turn grill off. Set burgers on top rack of grill to keep warm, until time to serve.
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Step 6Remove from grill and place on your favorite buns or rolls
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Step 7Add cheese, tomatoes, honey mustard and lettuce. Top with top of bun or roll and ENJOY!!!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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