No-Fail Roast Turkey Gravy for Thanksgiving
This gravy turns out every time. PROMISE! :D
Happy Thanksgiving! And don't fret!! It only comes once a year... ;)
(photo from bing images)
1 canchicken broth
1 1/2 cupspan drippings
1 1/2 Tbl.cornstarch
1 1/2 Tbl.cold water, not hot or warm!
1/4 tsp.poultry seasoning
·salt and pepper to taste, add slowly til you like it
How to Make No-Fail Roast Turkey Gravy for Thanksgiving
- In large saucepan pan, melt butter, stir in flour. Cook stirring for 5 minutes over medium heat. Do not brown. Whisk in broth and drippings slowly. Bring to a boil while whisking. Whisk and boil til thickened. Won't take long. Add poultry seasoning. In small glass, mix cornstarch and cold water. Pour cornstarch slurry into gravy and whisk. Whisk for 1-2 more minutes simmering. Add salt and pepper to taste.