impossible turkey pie
(1 rating)
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I got this recipe years ago from a lady that lived across the street from me in California. It's a great easy left over Turkey dish that is pure comfort food. After the holidays it's nice to throw this together fast with a green salad and than sit back and relax.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
35 Min
Ingredients For impossible turkey pie
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2 ccut up cooked turkey
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1 jar(4 1/2 0unces) sliced mushrooms, drained
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1/2 csliced green onions (with tops)
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1/2 tspsalt
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1 cshredded swiss cheese
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3/4 cbisquick baking mix
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1 1/2 cmilk
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3eggs
How To Make impossible turkey pie
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1Heat oven to 400* Spray 10 inch pie plate with non stick cooking spray.
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2Sprinkle turkey, mushrooms, onions, salt and cheese in pie plate.
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3Beat remaining ingredients 15 seconds in blender on high speed until smooth. Pour into pie plate.
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4Bake 30 to 35 minutes or until golden brown and knife inserted between center and edge comes out clean. Let stand 5 minutes before cutting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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