Honey Basted Turkey

Honey Basted Turkey Recipe

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  • 6 lb
  • 1/2 c
  • 1/2 c
    soy sauce
  • 2 Tbsp
  • 1.5 tsp
    ginger, ground
  • 1.5 tsp
    dry mustard
  • 2
    garlic cloves, minced

How to Make Honey Basted Turkey


  1. Cut turkey into pieces as follows; 2 wings, 2 drumsticks, 2 thighs, 4 breast pieces and 4 back pieces.
  2. Combine oil, soya sauce, honey, ginger, mustard and garlic.
  3. Marinate turkey in soy mixture 2 hours in refrigerator.
  4. Drain turkey pieces, reserving marinade.
  5. Place drumsticks, thighs and breast pieces 6 - 8" above medium hot coals; grill for 30 minutes, turning occasionally.
  6. Add wings and back pieces; grill another 30 minutes, turning occasionally.
  7. Baste with marinade and grill until turkey is tender about 20 minutes.

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About Honey Basted Turkey

Course/Dish: Turkey
Other Tag: Quick & Easy

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