grilled turkey, fig and cheese sandwich

(3 ratings)
Recipe by
Kim Biegacki
Youngstown, OH

This is another great recipe from earthnvine.com. When, I saw this recipe I just had to try it. I love turkey sandwiches and this was so delicious with the fig orange jam that they sell. My husband really loved it too. Let me know what you think.

(3 ratings)
yield 1 serving(s)
prep time 5 Min
cook time 10 Min
method Griddle

Ingredients For grilled turkey, fig and cheese sandwich

  • 2 slice
    thick sliced sourdough bread or any bread of your choice
  • 3-4 slice
    generous slices of cooked turkey breast
  • 2 slice
    mahon cheese (our grocery store didn't have this type, so i used a white sharp cheddar
  • 2 Tbsp
    earth & vine provisions fig orange jam
  • 1 sm
    amount of argula leaves
  • 3-4 slice
    onion
  • 1 - 2 tsp
    olive oil

How To Make grilled turkey, fig and cheese sandwich

  • 1
    Heat skillet with a little olive oil and grill onion slices until browned and tender.
  • 2
    Layer one side of bread with sliced cheese, layer with turkey, arugula, and grilled onions.
  • 3
    Spread other side of bread with Fig Orange Jam. Brush outside of bread slices with olive oil and grill in a pre-heated skillet until golden brown and crusty starting with chees side down.
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