easy turkey potpies

(1 RATING)
53 Pinches
Mission Viejo, CA
Updated on Dec 27, 2011

An extra easy recipe for your leftover holiday feast. Source unknown

prep time
cook time
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yield

Ingredients

  • - 2 cups cooked turkey, cut into 1 inch cubes
  • - 1 pkg. mixed frozen vegetables, 8 oz
  • - 1 to 2 cups homemade turkey gravy or canned chicken gravy
  • - salt and pepper to taste
  • - 1 pkg. puff pastry shells (6 unbaked shells)

How To Make easy turkey potpies

  • Step 1
    Mix the turkey, vegetables and gravy in a pan. Season with the salt and pepper. Cook, covered, until hot
  • Step 2
    Bake the pastry shells as the pkg. directs. Fill with the warmed turkey mixture. Serve with a tossed green salad.

Discover More

Category: Turkey
Category: Savory Pies

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