Real Recipes From Real Home Cooks ®

easy turkey pot pie

(2 ratings)
Recipe by
rachel ross
New Bedford, MA

The bisquick in this recipe makes the breading so creamy and really makes the dish. I usually make it right after thanksgiving, because of all the extra leftover turkey and vegetables!

(2 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For easy turkey pot pie

  • 2 c
    cooked turkey or chicken
  • 1 can
    cream of celery soup (undiluted)
  • 2 can
    (15 oz) mixed vegetables, drained
  • 1 1/2 c
    turkey/chicken stock
  • 2 c
    bisquick baking mix
  • 1 stick
  • 1 1/2 c

How To Make easy turkey pot pie

  • 1
    Coat a 13x9-inch dish with melted butter
  • 2
    Mix the first 4 ingredients and pour into the dish
  • 3
    Blend together the remaining ingredients until smooth
  • 4
    Pour over the turkey mixture, do not stir. This is the top crust.
  • 5
    Bake at 350 degrees for 1 hour

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