easy nacho casserole w/ turkey
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This is a great left-over turkey dish. But beware, it's spicy.
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Ingredients For easy nacho casserole w/ turkey
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5 cslightly crushed baked tortilla chips
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4 ccooked, cubed left-over turkey
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216 oz jars spicy salsa
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110 oz pkg frozen whole kernel corn
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1/2 creduced-fat sour cream
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2 Tbspflour
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1 creduced-fat, shredded monterey jack cheese
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14 oz can chopped chili peppers
How To Make easy nacho casserole w/ turkey
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1Set oven to 350. Lightly spray a lg casserole dish w/ cooking spray. Place 3 cups of crushed tortilla chips into bottom of casserole dish.
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2In lg bowl combine, turkey, salsa, corn, sour cream, flour and diced chilis. Mix well. Spoon over tortilla chips.
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3Bake, uncovered for 25 mins. Remove from oven and sprinkle w/ remaining chips and the cheese. Bake, uncovered for 10 mins, or until cheese is melted and casserole is heated through.
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