Dee Dee's Raid the Fridge and Pantry Sandwich

Diane Atherton


This weeks sandwich challenge required 5 items from the fridge and 5 items from the pantry.

This sammie turned out rather well if I say so myself.

Hope you enjoy!

My photo's


★★★★★ 2 votes

5 Min
No-Cook or Other


  • ·
    sliced hickory smoked sun dried tomato turkey breast (or your choice)
  • ·
    potato salad
  • ·
    lettuce leaves
  • ·
    colbly jack cheese, slices
  • ·
  • ·
    onion poppy seed ciabatta sandwich rolls (or your choice)
  • ·
    boscoli italian olive mix (this was in olive oil)
  • ·
    kosher salt
  • ·
    ground pepper
  • ·
    mrs dash garlic and herb seasoning salt

How to Make Dee Dee's Raid the Fridge and Pantry Sandwich


  1. Ingredients from fridge.
  2. Ingredients from pantry.
  3. The ciabatta bread can be a little tough, so I zapped it for abuot 15 seconds to soften it.

    Spread mayo on bread, layer cheese, lettuce, turkey and potato salad, top with olive mix and sprinkle with salt, pepper, and Mrs Dash.

    Split it with a friend, this is a lot of sandwich!

Printable Recipe Card

About Dee Dee's Raid the Fridge and Pantry Sandwich

Course/Dish: Turkey Sandwiches
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy

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