Campbell's Turkey and stuffing casserole

Campbell's Turkey And Stuffing Casserole Recipe

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Holli Cadwell-Dunn

By
@GoldyLocks16

Campbells recipe

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
5 Min
Cook:
25 Min

Ingredients

  • ·
    veg cooking spray
  • 1 can(s)
    campbell's cream of mushroom soup
  • 1 c
    milk or water
  • 1
    bag(16 oz,)frozen vegetables combo (broccoli,cauliflower, carrots), thawed
  • 2 c
    cubed, cooked turkey or chicken
  • 4 c
    pepperidge farm cubed herb seasoning stuffing
  • 1 c
    shredded swiss, or cheddar cheese (4oz.)

How to Make Campbell's Turkey and stuffing casserole

Step-by-Step

  1. Spray an 11x8 inch (2 qrt) shallow baking dish with cooking spray and set aside.
  2. Stir soup and milk in a large bowl.Stir in the vegetables, turkey, and stuffing. Spoon the mixture into the prepared dish.
  3. Bake at 400 degrees F for 20 mins or until hot and bubbly.stir.
  4. sprinkle the cheese over the turkey mixture. Bake for 5 mins longer or until cheese melts.

Printable Recipe Card

About Campbell's Turkey and stuffing casserole

Course/Dish: Turkey, Casseroles
Other Tag: Quick & Easy




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