prep time
10 Min
cook time
10 Min
method
Stove Top
yield
2 serving(s)
Ingredients
- 4 ripe avocado's
- 1 pound ground beef
- 1 small onion chopped
- 1 package taco seasoning
- shredded taco blend cheese
- sour cream
- salsa
- green onions
How To Make avocado tacos
-
Step 1Cook the ground beef and onion in skillet until done. Drain. Stir in the taco seasoning.
-
Step 2Half the Avocados and remove the pit. Slice out the flesh leaving the shell intact.
-
Step 3Add beef mixture evenly in all shells. Top with Avocado slices, cheese, salsa, sour cream and green onions.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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