big greg's baked beans
This is a meal in itself and is even better over a open fire we usually fix this the day before and eat the next day to give everything a chance to blend together Hope y'all enjoy
prep time
cook time
method
Slow Cooker Crock Pot
yield
Ingredients
- 2 cans prok & beans
- 1 can kidney beans
- 1 can butter beans
- 1 pound applewood smoked bacon
- 1 pound ground beef
- 2 medium sweet onions
- 4 cups ketchup
- 3 teaspoons vinegar
- 1/3 cup brown sugar
- 1/3 cup white sugar
- 1/2 cup honey
How To Make big greg's baked beans
-
Step 1Chop onions fry bacon and onions together till bacon is done to your liking add ground beef fry till done drain grease.
-
Step 2Mix all ingredients and cook slow and add honey to get desired sweetness continue to cook to desired thickness
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Ingredient:
Beans/Legumes
Method:
Slow Cooker Crock Pot
Culture:
Southern
Category:
Steaks and Chops
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes