betty’s lamb chops

Name: Betty’s Lamb Chops
Prep time: 10 min
Cook time: 20 min
Cuisine: American
Ingredients: 4 lamb chops; 4 tablespoon(s) vinegar; 8 tablespoon(s) water; 1 teaspoon(s) paprika; 1 teaspoon(s) garlic powder

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Diane Langella

West Babylon, NY

Updated on Nov 1, 2020

My friend Betty always had quick & easy recipes that were delicious. She gave me this recipe to make sure that we never ate a greasy/gamely lamb chop again & she was right!!

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield

Ingredients

4 lamb chops
4 tablespoons vinegar
8 tablespoons water
1 teaspoon paprika
1 teaspoon garlic powder

How To Make betty’s lamb chops

Step 1

Season chops with salt & pepper then quick fry

Step 2

Mix all the remaining ingredients in a small bowl
Step 3

Spoon over lamb chops, cover & simmer until tender
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