sushi style tuna bites

Recipe by
barbara lentz
beulah, MI

This is good whether you cook it or not. I like it better raw but rare is good to. Serve with some pickled Ginger and Wasabi is you like

yield 2 serving(s)
prep time 1 Hr
cook time 5 Min
method No-Cook or Other

Ingredients For sushi style tuna bites

  • 2
    sushi grade tuna steaks
  • MARINADE
  • 2 Tbsp
    lemon juice
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
    sugar
  • 1/4 c
    vegetable oil
  • DIPPING SAUCE
  • 6 Tbsp
    soy sauce
  • 1 Tbsp
    rice vinegar
  • 1 tsp
    lemon juice
  • 1 Tbsp
    sugar
  • 1
    green onions chopped
  • sesame seed
  • chili oil to taste

How To Make sushi style tuna bites

  • 1
    Make the marinade Place the soy sauce, lemon juice and sugar in a bowl. Whisk in the vegetable oil until its slightly creamy.
  • 2
    Cut the tuna into bite size pieces and place in the marinade and let marinate 1 hour. Serve raw or broil for about 2 minutes each side.
  • 3
    dipping sauce. Mix all ingredients together.

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