shrimp salad

5 Pinches 1 Photo
beulah, MI
Updated on Sep 24, 2024

Great light lunch.

prep time 10 Min
cook time 5 Min
method Stove Top
yield 4 serving(s)

Ingredients

  • 1 tablespoon Cajun seasoning
  • 1 pound shrimp, peeled and deveined
  • 3 tablespoons minced red onion
  • 1/3 cup chopped red bell pepper
  • 1/2 cup mayonnaise
  • 1 teaspoon lemon juice
  • 2 teaspoons Dijon mustard
  • salt and pepper
  • fresh dill, for garnish
  • crackers, for serving

How To Make shrimp salad

  • Step 1
    Place the Cajun seasoning in a pan with about 4 cups of water. Bring to a boil and add the shrimp. Cook about 3 minutes. Remove the shrimp with a slotted spoon and let cool. Cut into small pieces.
  • Step 2
    Place shrimp in a bowl and add the red onion and red pepper. Mix the mayonnaise with the lemon juice and Dijon mustard. Mix into the shrimp mixture. Season with salt and pepper.
  • Step 3
    Serve with fresh dill and crackers.

Discover More

Keyword: #shrimp
Keyword: #salad
Ingredient: Seafood
Category: Seafood
Method: Stove Top

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