Shrimp Newberg, Mom's

Shrimp Newberg, Mom's Recipe

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Megan Stewart

By
@GSMegan

Another recipe I can't eat due to seafood allergies, but Mom was one who enjoyed her seafood. I hope you do as well!

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Method:
Stove Top

Ingredients

  • 2 pkg
    frozen cream of shrimp soup
  • 1 can(s)
    sliced mushrooms and juice
  • 2 c
    cooked shrimp
  • 1/4 c
    sherry
  • ·
    toast or patty shells to serve in

How to Make Shrimp Newberg, Mom's

Step-by-Step

  1. Heat in saucepan until completely melted, the soup and mushrooms. Add shrimp and heat, stirring frequently. Gradually add sherry, heat 1 min more and serve on toast or in patty shells.

Printable Recipe Card

About Shrimp Newberg, Mom's

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: American




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