Real Recipes From Real Home Cooks ®

shrimp goulash

Recipe by
Karen O'Herron
Tilton, IL

Easy shrimp recipe

yield 6 serving(s)
prep time 20 Min
cook time 20 Min
method Pan Fry

Ingredients For shrimp goulash

  • 1 can
    artichoke hearts
  • 1 bag
    carrot, shredded
  • 1 bag
    sweet potatoes and cauliflower frozen
  • 1 bag
    frozen riced cauliflower
  • 1 Tbsp
  • 2 lb
    frozen shrimp raw tail on cleaned
  • 1/2 stick

How To Make shrimp goulash

  • 1
    Melt 1/2 stick butter, add garlic (I used Tblsp of jarred garlic). Cook on medium heat. Once garlic has cooked a little just add all the other ingredients. Cook until shrimp turns pink

Categories & Tags for Shrimp Goulash: