Real Recipes From Real Home Cooks ®

seared ahi tuna with asian sauteed onions

Recipe by
barbara lentz
beulah, MI

These onions are so good. Amazing dish

yield 4 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For seared ahi tuna with asian sauteed onions

  • 4
    ahi tuna steaks
  • salt and pepper
  • 1 pinch
    italian dressing dressing mix
  • 3 Tbsp
    olive oil
  • 4 lg
    white onions
  • 6 clove
    garlic minced
  • 1/4 c
    olive oil
  • 2 Tbsp
    soy sauce
  • 4 Tbsp
    oyster sauce
  • 3 Tbsp
  • 1 tsp
    white pepper
  • 3 Tbsp
    dry sherry
  • 2 Tbsp
    sweet paprika

How To Make seared ahi tuna with asian sauteed onions

  • 1
    Season the tuna with salt and pepper. Rub the Italian seasoning packet on the tuna. Set aside while making the onions.
  • 2
    Place the oil in a large skillet. Add the onions and saute for 5 minutes. Add the garlic and saute until the onions are golden about 7 more minutes. Stir in the remaining ingredients and cook another couple of minutes.
  • 3
    Set aside and keep warm. Add the oil to a skillet and sear the tuna steaks for 4 minutes each side.
  • 4
    Plate the onions and serve the tuna on top.

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