seared ahi tuna steaks

Name: Seared Ahi Tuna Steaks
Prep time: 8 h
Cook time: 5 min
Yield: 2
Cuisine: Asian
Ingredients: ## MARINADE; 2 tablespoon(s) soy sauce; 1 tablespoon(s) toasted sesame oil; 2 tablespoon(s) honey; 1/4 teaspoon(s) red pepper flakes; ## TUNA; 2 ahi tuna steaks; 1 tablespoon(s) vegetable oil; scallions diced for garnish

9 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Jun 3, 2020

any way you make tuna steaks is good

Rate

prep time 8 Hr

cook time 5 Min

method Stove Top

yield 2 serving(s)

Ingredients

MARINADE
2 tablespoons soy sauce
1 tablespoon toasted sesame oil
2 tablespoons honey
1/4 teaspoon red pepper flakes
TUNA
2 ahi tuna steaks
1 tablespoon vegetable oil
scallions diced for garnish

How To Make seared ahi tuna steaks

Step 1

Mix the marinade ingredients together and stir until the honey is dissolved. Add the tuna steaks and let marinate for 2 to 8 hours.

Step 2

Place a cast iron pan on stove and add the oil. Let the a pan heat up until a drop of water sizzles. Add the tuna and sear on each side for 3 minutes each side.
Step 3

Serve garnished with the scallions.
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