Real Recipes From Real Home Cooks ®

scallops with citrus ginger sauce

yield 2 -4
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For scallops with citrus ginger sauce

  • 2 Tbsp
    olive oil
  • 1 lb
    sea scallops
  • 1
    orange zested and juiced
  • 1
    lemon juiced
  • 1 Tbsp
    fresh grated ginger
  • 2 Tbsp
  • salt
  • fresh cilantro for garnish

How To Make scallops with citrus ginger sauce

  • 1
    Pat the scallops dry and sprinkle with salt, Heat the olive oil in a skillet and sear the scallops about 2 minutes per side.
  • 2
    Remove scallops to a plate. Reduce the heat and add the orange juice and zest, lemon juice ginger and butter to the pan. Whisk until warmed through then add the scallops back to the pan and spoon the sauce on top
  • 3
    Serve drizzled with sauce and garnished with cilantro.

Categories & Tags for Scallops with Citrus Ginger Sauce: